3 hours may be perfect in your oven, but most ovens need 4 hours. Stouffer's had allegedly started using the product title to use with similar food products sauteed skillet meals made with meats and veggies only about one year after Applebee's had introduced its own Skillet Sensations. Cover; shake to combine. let container = document.getElementsByClassName('footer-menu-legal'); Pot-au-feu is a classic French method of cooking short ribs. Chang's t-shirts and cookware. Return juices to pan. I changed it a little, and you can too. Bring to a boil; cook 8-10 minutes or until liquid is reduced by half. [7], Short ribs cut from the rib area near the spine (the dorsal area) are better known as "back ribs"[4] or "dinosaur ribs". Maintain the smoker at a constant temperature between 225-250. Return the short ribs to the sauce and simmer over low heat until they are warmed through. [CDATA[// >*/ This recipe comes to us courtesy of chef Riad Nasr, of Balthazar restaurant in New York City. 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